Pineapple Salsa
Pineapple Salsa is an moderately easy Mexican dinner you can prepare in just 34 minutes. Made with (15 1/4 oz.) can del monte crushed pineapple in its own juice, undrained, kiwi fruit, peeled and chopped, jalapeño pepper, seeded and minced, c. finely diced jicama and . minced fresh mint leaves, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
👨🍳 Instructions
Season sliced cucumbers with salt and fresh or dried dill weed.
Cover with sour cream and chill for 1 or 2 hours.
🍷 Perfect Pairings
Complete your meal with these
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