Pork-Curry Pockets
Pork-Curry Pockets is an moderately easy dinner. Made with 2/3 c. sandwich spread, 1/4 tsp. curry powder, 1 1/2 c. finely chopped cooked pork or chicken, 1/3 c. shredded carrot and 1/4 c. coconut, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a small bowl, stir together the sandwich spread and curry powder.
Stir in the finely chopped pork or chicken, carrot, coconut and green pepper.
Mix well.
Spoon into pita halves or use bread to assemble into sandwiches.
Makes 4 servings.
π· Perfect Pairings
Complete your meal with these
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