Potato Soup with Rivels
Potato Soup With Rivels is an moderately easy soup you can prepare in just 30 minutes. Made with to 6 medium-sized potatoes, scrub clean, to 4 tbsp. butter, c. flour, c. cream or more if you like rich broth and water (enough to cover potatoes plus 2 inches or less), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cook diced potatoes (I leave skin on) in salt water until tender.
Add butter; adjust amount of butter according to quantity of liquid and your cholesterol (more liquid, more butter).
πΉ How to Make Potato Soup
πΉ How to Make Potato Soup
πΉ How to Make Potato Soup
π· Perfect Pairings
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