Pumpkin Cheesecake
Pumpkin Cheesecake is an moderately easy dinner. Made with 1 egg yolk, 9-inch graham cracker crust, 1 (8 oz.) pkg. cream cheese, softened, 3/4 c. sugar and 2 eggs, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
Beat yolk; brush over crust.
Bake 5 minutes.
Beat cheese, sugar and eggs until smooth.
Add pumpkin and spices.
Pour in crust; bake until set 40 to 45 minutes. Cool.
Serve plain or with whipped cream.
π· Perfect Pairings
Complete your meal with these
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