Quesadillas
Quesadillas is an easy dinner. Made with 12 (6-inch) corn or (8-inch) flour tortillas, 2 tbsp. vegetable oil and 2 c. shredded monterey jack or cheddar cheese (8 oz.), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Rub both sides of each tortilla lightly with oil; place on waxed paper or a paper plate. Microwave each tortilla on 100 %, (high) for 45 seconds. Sprinkle cheese on hot tortilla; fold tortilla in half. Microwave on 100 %, (high) for 35 seconds or until cheese melts. Repeat procedure for each tortilla and serve immediately.
π· Perfect Pairings
Complete your meal with these
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