Salsa
Salsa is an moderately easy dinner. Made with 1- 28 oz can diced tomatoes, 1 can chopped green chilies, 1/4 c chopped onion, 2 t jalapeños (more in you want hot) and 1 t garlic, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
🔗 Recipe adapted from RecipeNLG-Full
Place tomatoes in blender.
Add onion, jalapeños, garlic, chiles, salt and pepper.
Blend slowly until desired consistency. Pour in bowl and put in fridge. overnight.
The colder it is, the hotter.
This is a basic salsa recipe.
You can add or subtract any ingredient.
You can also add fresh cilantro.
🍷 Perfect Pairings
Complete your meal with these
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