Sausage Rolls Canadian

Sausage Rolls Canadian

⏱️ Ready in 2h 4m πŸ₯„ Prep 12 min πŸ”₯ Cook 1h 52m πŸ‘₯ 4 servings πŸ‘οΈ 7 views

Sausage Rolls Canadian is an moderately easy baked good you can prepare in about 2 hours 4 minutes. Made with (8 oz.) cream cheese, c. margarine, c. flour, (12 oz.) pkg. smoked sausage links and mustard, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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#Roll #Baked
πŸ‘¨β€πŸ³ Instructions

Combine softened cream cheese or margarine, mixing until well blended.

Add flour; mix well.

Shape into ball; chill.

Cut sausage links in half crosswise.

Simmer in water 2 minutes; drain.

Cool.

Divide dough in half.

On lightly floured surface, roll out each half to 12-inch square.

Cut each square into 16 (3 x 3-inch) pieces.

Spread each piece with mustard to within 1/2 inch of edge.

Roll around sausage half; seal ends.

Dip each roll in seed.

Place seam-side down on ungreased cookie sheet.

Bake at 375Β° for 20 to 25 minutes or until lightly browned.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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