Sauteed Noodles and Mushrooms
Sauteed Noodles And Mushrooms is an moderately easy dinner. Made with 1 (10 oz.) pkg. noodles, 1/2 c. sliced green onion, 1/2 c. diced celery, 1 c. sliced mushrooms and 2 tbsp. butter, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Cook noodles until done.
Drain.
Saute onion, celery and mushrooms in butter for 3 to 4 minutes.
Add noodles, parsley, salt, garlic and cheese.
Heat through and serve.
Serves 4.
π· Perfect Pairings
Complete your meal with these
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