Scallops Au Gratin
Scallops Au Gratin is an moderately easy dinner you can prepare in just 52 minutes. Made with . fresh scallops, c. butter or oleo, medium green peppers, medium onions, diced and c. sharp grated cheddar cheese, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Rinse scallops in cold water. Cook scallops in water, uncovered, for 3 minutes.
Drain. Saute onion, green pepper and celery in butter until tender. Combine sauteed mix, scallops, bread crumbs and pepper.
Place in an 8 x 8-inch pan or casserole dish. Pour cream over all. Cover with aluminum foil. Bake at 400Β° for 40 minutes. Remove foil.
Sprinkle with cheese and bake 10 minutes longer.
π· Perfect Pairings
Complete your meal with these
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