Shrimp Creole
Shrimp Creole is an impressive American dinner you can prepare in about 2 hours 30 minutes. Made with . medium shrimp, c. shrimp or clam stock, c. chicken fat or peanut oil, c. chopped onion and c. chopped green pepper, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Heat fat; add onions.
Stir.
Lower heat until onions are brown.
Add remaining onions and celery.
Add pepper and butter. Cook 5 minutes.
Add hot sauce, thyme, basil and 1/2 cup stock. Cover.
Cook over medium heat 5 minutes.
Add tomatoes; stir. Lower heat.
Simmer 10 minutes.
Stir in tomato sauce; simmer 5 minutes.
Add remaining stock and sugar; stir.
Simmer 15 minutes. Add shrimp.
Turn off heat.
Let stand 15 minutes.
Serve.
π· Perfect Pairings
Complete your meal with these
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