Simple Salisbury Steak
Simple Salisbury Steak is an moderately easy quick meal you can prepare in about 1 hour 18 minutes. Made with cream of mushroom soup, . ground beef, c. dry bread crumbs, egg, beaten and c. finely chopped onion, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
In a bowl, mix thoroughly 1/4 cup soup, beef, bread crumbs, egg, onion and salt.
Shape firmly into 6 patties.
In skillet over medium heat, cook patties until brown on both sides.
Spoon off fat.
Stir in remaining soup and mushrooms.
Reduce heat to low.
Cover and cook 20 minutes or until done.
Put soup and mushrooms on top of patties occasionally.
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