Slow Cooker Roast Beef

Name: Slow Cooker Roast Beef
Prep time: 5 min
Cook time: 1320 min
Yield: 6
Ingredients: 1/3 cup soy sauce; 1 (1 ounce) package dry onion soup mix; 3 pounds beef chuck roast; 2 teaspoons freshly ground black pepper

⏱️ Ready in 22h 5m 🥄 Prep 5 min 🔥 Cook 22h 👥 6 servings 👁️ 27 views

Slow Cooker Roast Beef is an easy slow-cooker meal you can prepare in about 22 hours 5 minutes. Made with ⅓ cup soy sauce, 1 (1 ounce) package dry onion soup mix, 3 pounds beef chuck roast and 2 teaspoons freshly ground black pepper, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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🔗 Recipe adapted from AllRecipes

#Roasted #Slow cooked

📊 At a Glance

Prep 5 min

Cook 22h

Serves 6

Difficulty Easy

🛒 Ingredients

1/3 cup soy sauce

1 (1 ounce) package dry onion soup mix

3 pounds beef chuck roast

2 teaspoons freshly ground black pepper

Nutrition Facts

Servings per recipe 6

Serving size 1 serving

Amount per serving

Calories 555

% Daily Value*

Total Fat 40.8g 52%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 1369mg 60%

Total Carbohydrate 4.4g 2%

Dietary Fiber 0.6g 2%

Total Sugars 0.5g

Protein 40.4g 81%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Pour soy sauce and dry onion soup mix into the slow cooker; mix well.

Place chuck roast into the slow cooker.

Add water until the top 1/2 inch of the roast is not covered.

Sprinkle ground pepper on top.

Cover and cook on low for 22 hours.