Smoked Salmon Ball
Smoked Salmon Ball is an moderately easy dinner. Made with 1 (1 lb.) can salmon, 1 (8 oz.) cream cheese, 1 tbsp. lemon juice, 2 tsp. grated onion and 1 tsp. prepared horseradish, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Drain, flake, and remove skin and bone from salmon.
Mix well: salmon, cheese, juice, onion, horseradish, salt and liquid smoke. Roll in pecans and parsley.
Wrap and refrigerate.
π· Perfect Pairings
Complete your meal with these
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