Soft Pretzels

Soft Pretzels

⏱️ Ready in 1h 10m πŸ₯„ Prep 14 min πŸ”₯ Cook 56 min πŸ‘₯ 4 servings πŸ‘οΈ 13 views

Soft Pretzels is an moderately easy snack you can prepare in about 1 hour 10 minutes. Made with . hot water, . yeast, c. warm water, c. brown sugar and c. flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Heat oven to 475Β°.

Dissolve yeast in hot water.

Stir in warm water and brown sugar.

Slowly add flour.

Stir until smooth and dough doesn't stick to sides of bowl.

Knead dough on lightly floured surface.

(Put flour on your hands.)

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.