Sour Cream Chicken Enchiladas
Sour Cream Chicken Enchiladas is an moderately easy dinner. Made with 2 cans cream of chicken soup, 1 pt. sour cream, 4 oz. chopped green chilies, 4 green onions and 8 oz. grated cheddar cheese, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Boil or bake chicken; pull off bones.
Mix first 4 ingredients together for sauce.
Place chicken in tortillas and 2 tablespoons of sauce.
Add a little bit of cheese.
Roll up and place in pan. Pour rest of sauce over enchiladas and bake 30 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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