Sour Cream Noodle Bake
Sour Cream Noodle Bake is an moderately easy dinner. Made with 6 oz. (1/2-inch wide) noodles, 1 lb. ground beef, 1 (8 oz.) can tomato sauce, 1/8 tsp. pepper and 1/2 tsp. garlic salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Preheat oven to 350Β°.
Brown ground beef while cooking noodles.
Drain beef and then stir in sauce.
Add the spices. Simmer beef and sauce 5 to 10 minutes.
π· Perfect Pairings
Complete your meal with these
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