Spaghetti
Spaghetti is an moderately easy dinner. Made with 2 lb. ground chuck, 2 onions, chopped, 2 c. celery, chopped, 1/2 green pepper and 1 large jar ragu, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Brown meat and onions, celery and pepper.
Drain as much grease off as possible.
Add Ragu, mushrooms, salt, pepper, marjoram, oregano and garlic to the meat mixture and simmer for about 2 hours.
Mix cooked spaghetti with sauce and top with 8 ounces of grated cheese.
Bake 45 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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