Spaghetti Alla Carbonara
Spaghetti Alla Carbonara is an moderately easy dinner. Made with 1 (16 oz.) pkg. spaghetti, 1/2 lb. lean bacon, 1 cube butter, 3 eggs and 1/2 c. mushrooms, chopped, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Slice bacon into 1/2-inch strips and add to skillet.
Cook over low heat.
Do not overcook (bacon will further cook when added to spaghetti).
Pour off excess fat.
π· Perfect Pairings
Complete your meal with these
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