Spanish Hot Dog Sauce
Spanish Hot Dog Sauce is an moderately easy dinner. Made with 1 lb. ground round, 1/2 to 3/4 large bottle catsup, 2 onions or 3 tbsp. dried onions, 3 tbsp. chili powder and 1/4 tsp. cumin, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put all ingredients in a nonstick skillet and stir until meat is fine.
Cook on low heat until onions are cooked through.
Boil hot dogs; put on a bun.
Cover with sauce.
Can put melted cheese on top, too.
This can be used on nacho chips, too, with melted cheese.
π· Perfect Pairings
Complete your meal with these
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