Spicy Hot Dogs
Spicy Hot Dogs is an easy dinner. Made with 2 to 4 pkg. hot dogs, 1 beer, 1/2 to 1 c. brown sugar and tabasco sauce to taste, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Precook hot dogs in boiling water.
Cool and cut into bite size pieces.
In electric frying pan, sprinkle brown sugar over hot dogs.
Add beer (a little at a time) to make a paste.
Sprinkle with hot sauce.
Cook on low heat until glazed.
Continue adding beer, brown sugar and hot sauce as needed.
Serve warm.
π· Perfect Pairings
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