Spinach Calzones and Feta Cheese
Spinach Calzones And Feta Cheese is an moderately easy dinner. Made with 1 lb. pizza dough, 10 pitted sicilian olives, 1 lb. spinach, washed, wilted in frying pan and squeezed dry, 1/2 tbsp. red hot pepper flakes and 1/4 c. olive oil, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Oil cookie sheet or pizza pan.
With rolling pin, roll pizza dough on floured board as thick as pizza.
Spread spinach over rolled out dough.
Season with pepper flakes, raisins, Feta cheese, salt, oil and olives. Fold dough to form a pocket (log) and place on cookie sheet.
Bake at 400Β° for about 3/4 hour.
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