Stuffed Pasta
Stuffed Pasta is an moderately easy pasta dish you can prepare in about 1 hour 22 minutes. Made with uncooked jumbo pasta shells, c. spaghetti sauce, c. ricotta cheese, c. shredded mozzarella cheese (4 oz.) and c. grated parmesan cheese, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Heat oven to 350Β°.
Cook and drain pasta shells as directed on package.
Spread spaghetti sauce in ungreased 13 x 9 x 2 baking dish.
Mix remaining ingredients, except pesto.
Fill each pasta shell with about 2 tablespoons of cheese mixture.
Arrange filled shells on spaghetti sauce.
Cover and bake approximately 45 minutes or until hot.
Serve with pesto.
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