Swiss Steak
Swiss Steak is an moderately easy dinner. Made with 4 - 5 pieces round or cubed steak, 1/4 cup diced bell pepper, 1/2 cup diced celery, 1- 16 oz. can tomatoes and 1 can water, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Flour, salt and pepper steak.
Brown in a small amount of oil.
Add onions, celery, mushrooms and bell pepper.
Cook slightly.
Add tomatoes and water and cover and simmer for 1 hour.
π· Perfect Pairings
Complete your meal with these
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