Teriyaki Beef Ribs
Teriyaki Beef Ribs is an moderately easy Japanese grilled dish you can prepare in about 1 hour 26 minutes. Made with . beef ribs, c. water, c. soy sauce, c. sugar and . chili sauce, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Separate beef ribs.
Set aside.
Heat and stir remaining ingredients until sugar dissolves.
Let cool.
Marinate ribs in sauce for two hours or overnight.
Next day, lift ribs from marinade, gently shaking off excess.
Barbecue, basting occasionally with remaining marinade.
Makes 6 servings.
(Sauce is also good for Teriyaki Steak.)
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