Toasted Deviled Hamburgers
Toasted Deviled Hamburgers is an moderately easy dinner. Made with 1 lb. ground meat, 1/3 c. chili sauce or catsup, 2 tsp. french's mustard, 1 1/2 tsp. horseradish and 1 tsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
This wil cover 8 slices of bread.
Cut crust from bread. Toast on one side.
Spread with hamburger on side not toasted. Return to broiler and let broil for eight or ten minutes.
Serve hot.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/8226721-7a2d83baddc84cc6837c28164c116fc8.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment