Toasted Noodle Cakes
Toasted Noodle Cakes is an easy dinner. Made with 1 qt. water, 1 (10 oz.) pkg. ramen noodles, 1/2 tsp. salt and 5 tbsp. oil, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bring water to a boil; add noodles and salt.
Reduce heat to simmer and cook 2 minutes.
Rinse under cold water and drain.
Mix noodles with 2 tablespoons oil.
Heat remaining 3 tablespoons oil in skillet.
Add noodles; spread to cover bottom of pan.
On medium heat, brown noodles on underside; turn and brown other side.
Remove from skillet and cut into 6 servings.
π· Perfect Pairings
Complete your meal with these
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