Tofu Cheesecake

Tofu Cheesecake

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Tofu Cheesecake is an moderately easy dinner. Made with 2 lb. tofu, 1/2 tsp. salt, 1/4 c. lemon juice, 1/2 c. dried pineapple and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Preheat oven to 350Β°.

Prepare crust by crushing granola in blender to make 1 1/4 cups of crumbs.

Press into a 9-inch pie plate.

🍷 Perfect Pairings

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