Tuna Noodle Casserole
Tuna Noodle Casserole is an moderately easy dinner. Made with 3 cans cream of chicken or celery soup, 2 pkg. medium noodles, 3 medium cans tuna or 2 large cans of tuna, 1 pkg. velveeta cheese slices and 1/4 lb. velveeta cheese block, cubed, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Cook noodles in salted water according to package directions. In a large buttered casserole dish mix soup, tuna and a little milk.
Add noodles to mixture along with cubed cheese.
Also place chunks of butter throughout.
Add 1 to 2 cups of milk throughout for moisture.
Crush chips over top of casserole. Cover with cheese slices and dot with butter pats.
Bake in a 325Β° oven for 45 - 50 minutes until good and hot and the cheese on top is nicely melted and browned.
π· Perfect Pairings
Complete your meal with these
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