Vegetable Rotini
Vegetable Rotini is an moderately easy dinner. Made with 1 can broccoli, cheese soup, 1 pkg. cream cheese, softened, 3/4 c. milk, 2 tbsp. dijon mustard and 1/8 tsp. pepper, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In 3-quart saucepan, gradually stir soup into cream cheese. Add milk, mustard and pepper.
Over low heat, heat through, stirring often.
Add rotini, vegetable and Parmesan cheese.
Heat through.
π· Perfect Pairings
Complete your meal with these
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