Vernell's Fried Chicken
Vernell'S Fried Chicken is an moderately easy dinner. Made with 2 1/2 to 3 lb. chicken, 2 c. cooking oil, 2 tbsp. water, 1 egg, beaten and 1 c. flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Wash chicken and pat dry.
Mix flour and Old Bay seasoning in paper
Heat cooking oil in large skillet.
Combine water and egg in mixing bowl.
Dip chicken in egg mixture, then in flour mixture (a pieces a time).
Fry over medium heat until golden brown, about 20 minutes on each side.
π· Perfect Pairings
Complete your meal with these
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