Walnut Brownies
Walnut Brownies is an moderately easy dessert you can prepare in about 1 hour 22 minutes. Made with c. all-purpose flour, . baking powder, . salt, c. margarine and c. sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Preheat oven to 325°.
Lightly grease 8 x 8 x 2-inch baking pan.
Sift flour, baking powder and salt.
In small bowl of mixer, medium speed, beat butter, eggs and sugar until fluffy.
Beat in melted chocolate and vanilla.
On low speed blend in flour mixture. Fold in chopped walnuts.
Spread in pan; bake 30 minutes at 325°. Cool 10 minutes.
Makes 16 squares.
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