Whole-Wheat Pancakes
Whole-Wheat Pancakes is an moderately easy dinner. Made with 1 c. whole wheat flour, 1 egg *, 1 tsp. baking soda, cooking oil and 1 1/4 c. buttermilk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
In medium bowl, stir dry ingredients together with a fork. Beat egg slightly into buttermilk and add to flour mixture with 1 tablespoon oil, mixing until moistened.
π· Perfect Pairings
Complete your meal with these
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