Wilted Deli Cole Slaw(Serves 8 To 10)
Wilted Deli Cole Slaw(Serves 8 To 10) is an moderately easy dinner. Made with 1 large head cabbage, quartered and shredded, 2 c. green pepper slices, thinly sliced, 2 c. spanish or other mild onion rings, thinly cut, 1 small jar pimento slices and 3/4 c. sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Cabbage is best if shredded in long, very thin shreds.
In a large 3-quart bowl, layer cabbage, green pepper and onion.
In saucepan combine remaining ingredients.
Mix well.
Heat just to boiling, stirring.
Pour over slaw.
Cover with plastic wrap.
Let stand a couple hours (or overnight).
Then refrigerate.
Just before serving, toss salad thoroughly.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment