"24 Hour Slaw"
"24 Hour Slaw" is an moderately easy dinner. Made with 1 medium or large cabbage head, chopped fine, 2 medium onions, chopped fine, 1 c. vinegar, 1 c. sugar and 2 tsp. salt (large tbsp. if large head), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put vinegar, sugar, salt and oil in saucepan.
Bring to boil, pour over chopped cabbage and onion mix.
Let cool.
Store in refrigerator for 24 hours or longer.
Eat and enjoy!
π· Perfect Pairings
Complete your meal with these
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