6 Week Bran Muffins
6 Week Bran Muffins is an moderately easy dinner. Made with 1 (15 oz.) box raisin bran, 3 c. sugar, 5 c. flour, 5 tsp. baking soda and 2 tsp. salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all dry ingredients in large plastic bowl.
Add oil, eggs and buttermilk.
Cover.
Store in refrigerator until ready to bake.
Fill muffin tins 1/2 full and bake at 400Β° for 18 to 20 minutes.
Makes lots!
Will keep approximately 6 weeks.
π· Perfect Pairings
Complete your meal with these
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