6 Weeks Bran Muffins
6 Weeks Bran Muffins is an moderately easy dinner. Made with 1 (15 oz.) box raisin bran cereal, 5 c. plain flour (unsifted), 4 eggs, beaten, 1 qt. buttermilk and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix the dry ingredients; mix wet ingredients.
Add to mixed dry batter.
Mix well.
Store in airtight container.
Cook in muffin tins 15 to 20 minutes at 400Β°.
Mix will keep easily in refrigerator for 6 weeks.
π· Perfect Pairings
Complete your meal with these
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