60 Minutes Southern Rolls
60 Minutes Southern Rolls is an moderately easy dinner. Made with 3 1/2 c. all-purpose flour, 1 tbsp. sugar, 1 tsp. salt, 1/2 tsp. baking soda and 1 pkg. fleischmann's rapid yeast, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
🔗 Recipe adapted from RecipeNLG-Full
Set aside 1 cup flour.
In bowl, mix remaining flour, sugar, salt, baking soda and yeast.
Heat buttermilk, water and margarine to 125 to 130°.
Stir into mixture.
Mix in enough reserved flour to make soft dough.
Knead 3 minutes.
Form into rolls and place in greased baking pan.
Let rise 1 to 2 hours; bake in 350° oven.
🍷 Perfect Pairings
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