8-Minute Strawberry Cheesecake
8-Minute Strawberry Cheesecake is an moderately easy dinner. Made with 1 (8 oz.) cream cheese, softened, 1/3 c. sugar, 2 tsp. vanilla, 1 c. sour cream and 1 (8 oz.) container frozen whipped topping, thawed, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Beat cheese until smooth and then gradually beat in sugar. Blend in sour cream and vanilla.
Fold in whipped topping and blend well.
Spoon into crust.
Chill until set, at least 4 hours. Garnish with lots of sliced, fresh strawberries to cover top. Add dollops of whipped topping on top, if desired.
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