Almost White Castle® Hamburgers
If you are from the Chicago area, you have heard of White Castle® hamburgers. I believe down south they are Krystal®. This is the closest I have come to the real deal. Serve each with American cheese, dill pickle slices, and Dusseldorf mustard. Enjoy!
🔗 Recipe adapted from AllRecipes
Preheat oven to 400 degrees F (200 degrees C).
Combine ground chuck, bread crumbs, egg, onion soup mix, water, and black pepper in a bowl; press into a 10x15-inch jelly roll pan.
Prick holes through the chuck mixture for ventilation while cooking.
Bake in the preheated oven until browned and cooked through, about 10 minutes.
An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).
Drain excess grease.
Cut chuck mixture into squares the size of the rolls.
Place 1 chuck patty in each roll.
🍷 Perfect Pairings
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