Amazing Slow Cooker Chocolate Cake

Name: Amazing Slow Cooker Chocolate Cake
Prep time: 20 min
Cook time: 180 min
Yield: 12
Ingredients: 2 cups white sugar; 1 3/4 cups all-purpose flour; 3/4 cup unsweetened cocoa powder; 1 1/2 teaspoons baking soda; 1 1/2 teaspoons baking powder; 1 teaspoon salt; 2 eggs; 1 cup milk; 1/2 cup vegetable oil; 2 teaspoons vanilla extract; 1 cup boiling water

⏱️ Ready in 3h 20m 🥄 Prep 20 min 🔥 Cook 3h 👥 12 servings 👁️ 33 views

This incredibly moist chocolate cake is simply delicious. and simple to make too. Serve warm, topped with vanilla ice cream.

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🔗 Recipe adapted from AllRecipes

#Cake #Slow cooked

📊 At a Glance

Prep 20 min

Cook 3h

Serves 12

Difficulty Hard

Nutrition Facts

Servings per recipe 12

Serving size 1 serving

Amount per serving

Calories 313

% Daily Value*

Total Fat 11.3g 14%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 434mg 19%

Total Carbohydrate 51.4g 19%

Dietary Fiber 2.3g 8%

Total Sugars 34.6g

Protein 4.7g 9%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Spray crock of a large slow cooker with cooking spray.

In a medium bowl, whisk the sugar, flour, cocoa, baking soda, baking powder and salt.

In a separate small bowl, whisk together the eggs, milk, oil and vanilla until well combined.

Whisk in the boiling water.

Pour the wet ingredients into the dry and mix well.

Pour the cake batter into the prepared slow cooker.

Set slow cooker to "Low".

Cook until cake has no wet spots on top and has pulled away from the sides of the crock, about 3 hours.

Turn off slow cooker and allow cake to rest for 30 minutes before serving.