American Chop Suey II

Name: American Chop Suey II
Prep time: 5 min
Cook time: 25 min
Yield: 5
Ingredients: 1 (16 ounce) package uncooked elbow macaroni; 1 pound lean ground beef; 1 onion, chopped; 2 (10.75 ounce) cans condensed tomato soup; salt and pepper to taste

⏱️ Ready in 30 min 🥄 Prep 5 min 🔥 Cook 25 min 👥 5 servings 👁️ 4 views

This is an old family recipe. My family loves it. It's quick and easy. Elbow macaroni and ground beef are combined in a tomatoey sauce. The kids will eat this one!

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🔗 Recipe adapted from AllRecipes

#Under 1 Hour #Under 30 Minutes #Dinner

📊 At a Glance

Prep 5 min

Cook 25 min

Serves 5

Difficulty Easy

🛒 Ingredients

1 (16 ounce) package uncooked elbow macaroni

1 pound lean ground beef

1 onion, chopped

2 (10.75 ounce) cans condensed tomato soup

salt and pepper to taste

Nutrition Facts

Servings per recipe 5

Serving size 1 serving

Amount per serving

Calories 664

% Daily Value*

Total Fat 22g 28%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 745mg 32%

Total Carbohydrate 85.1g 31%

Dietary Fiber 3.7g 13%

Total Sugars 11.8g

Protein 30g 60%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Cook macaroni according to package directions.

Meanwhile, in a separate large skillet over medium high heat, saute the ground beef and the onion for 5 to 10 minutes, or until meat is browned and crumbly.

Drain thoroughly and leave the meat and onion in the skillet.

Pour the two cans of tomato soup into the skillet and stir well to combine.

When noodles are done, drain thoroughly and return noodles to the pot.

Add the hamburger mixture from the skillet to the pot.

Mix well and season with salt and pepper to taste.