American Fruit Tart
American Fruit Tart is an moderately easy dinner. Made with 1 pillsbury all-ready pie crust, 1 (8 oz.) cream cheese, softened, 1/4 c. sugar, 2 tsp. lemon juice and 1/2 c. whipped cream, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
On lightly floured surface, roll pastry to 12-inch circle. Place in 10-inch tart pan or quiche dish (9-inch pie plate may be substituted).
Prick bottom and sides of pastry with fork.
Bake at 400Β° for 9 to 11 minutes or until golden brown.
π· Perfect Pairings
Complete your meal with these
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