Anchovy and Artichoke Pasta

Name: Anchovy and Artichoke Pasta
Prep time: 16 min
Cook time: 32 min
Yield: 4
Ingredients: 1 tin can anchovies; 2 (16 oz.) cans artichoke hearts; 1 bottle clam juice; 4 garlic cloves, chopped; 4 Tbsp . olive oil; 1 Tbsp . dry basil; 1/2 c. dry white wine; 1 lb . pasta (linguine preferred)

⏱️ Ready in 48 min 🥄 Prep 16 min 🔥 Cook 32 min 👥 4 servings 👁️ 14 views

Anchovy And Artichoke Pasta is an moderately easy pasta dish you can prepare in just 48 minutes. Made with tin can anchovies, (16 oz.) cans artichoke hearts, bottle clam juice, garlic cloves, chopped and . olive oil, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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#Pasta #Italian #Under 1 Hour

📊 At a Glance

Prep 16 min

Cook 32 min

Serves 4

Difficulty Medium

🛒 Ingredients

1 tin can anchovies

2 (16 oz.) cans artichoke hearts

1 bottle clam juice

4 garlic cloves, chopped

4 Tbsp . olive oil

1 Tbsp . dry basil

1/2 c. dry white wine

1 lb . pasta (linguine preferred)

👨‍🍳 Instructions

Saute garlic and anchovies in oil.

Quarter artichoke hearts and add to pan.

Add clam juice, wine and basil.

Bring to boil; simmer 3 to 4 minutes, then toss with cooked pasta.

🍷 Perfect Pairings

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🥗 Sides

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🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

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