Apple-Cranberry Pie
Apple-Cranberry Pie is an moderately easy dinner. Made with pastry for 9-inch 2 crust pie (store bought or own recipe), 1/4 c. brown sugar, 1/4 c. sugar, 1/3 c. flour and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
👨🍳 Instructions
Mix all ingredients.
Bake at 425° for 10 minutes.
Turn oven to 350°.
Cut slits in top.
Bake approximately 40 minutes, golden brown.
Makes large juicy very good pie!
🍷 Perfect Pairings
Complete your meal with these
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