Apple 'n' Honey Scones
Apple 'N' Honey Scones is an impressive dinner. Made with 2 c. all-purpose flour, 2/3 c. wheat germ, 1/4 tsp. ground nutmeg, 1/4 tsp. salt (optional) and 2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 400Β°.
Lightly spray large cookie sheet or grease lightly.
Combine first 7 ingredients; cut in margarine until mixture resembles coarse crumbs.
Add apple, milk and honey, mixing until dry ingredients are moistened.
Turn dough out onto lightly floured surface; knead gently 5 to 6 times.
Pat dough into a 9-inch circle.
π· Perfect Pairings
Complete your meal with these
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