Apple Oatmeal Crisp

Name: Apple Oatmeal Crisp
Prep time: 20 min
Cook time: 40 min
Yield: 8
Ingredients: 1 cup brown sugar; 1 cup rolled oats; 1 cup all-purpose flour; 1/2 cup butter, melted; 3 cups apples - peeled, cored and chopped; 1/2 cup white sugar; 2 teaspoons ground cinnamon

⏱️ Ready in 1h 🥄 Prep 20 min 🔥 Cook 40 min 👥 8 servings 👁️ 4 views

Its easy to make, one bowl and no mess. This has been handed down from my grandmother and I would like to share it with you.

★ ★ ★ ★ ★ — (0 ratings)

⬇️ Jump to Recipe

🔗 Recipe adapted from AllRecipes

#Under 1 Hour #Dessert

📊 At a Glance

Prep 20 min

Cook 40 min

Serves 8

Difficulty Medium

🛒 Ingredients

1 cup brown sugar

1 cup rolled oats

1 cup all-purpose flour

1/2 cup butter, melted

3 cups apples - peeled, cored and chopped

1/2 cup white sugar

2 teaspoons ground cinnamon

Nutrition Facts

Servings per recipe 8

Serving size 1 serving

Amount per serving

Calories 376

% Daily Value*

Total Fat 12.4g 16%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 91mg 4%

Total Carbohydrate 65.2g 24%

Dietary Fiber 2.9g 10%

Total Sugars 44.2g

Protein 3.2g 6%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat oven to 350 degrees F (175 degrees C).

Lightly grease an 8-inch square pan.

In a large bowl, combine brown sugar, oats, flour and butter.

Mix until crumbly.

Place half of crumb mixture in pan.

Spread the apples evenly over crumb mixture.

Sprinkle with sugar and cinnamon and top with remaining crumb mixture.

Bake in the preheated oven for 40 to 45 minutes, or until golden brown.