Apple Pie Cake-Mix Cake

Name: Apple Pie Cake-Mix Cake
Prep time: 5 min
Cook time: 40 min
Yield: 20
Ingredients: 2 (21 ounce) cans apple pie filling; 1 (15.25 ounce) package yellow cake mix; 1/2 cup butter, melted

⏱️ Ready in 45 min 🥄 Prep 5 min 🔥 Cook 40 min 👥 20 servings 👁️ 23 views

My mum taught me this recipe when I was just learning to bake, and I still use it for parties as it is a crowd-pleaser. Having only 3 ingredients it is super quick and easy to make. A dollop of vanilla ice cream tops it very well.

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🔗 Recipe adapted from AllRecipes

#Cake #Pie #Under 1 Hour #Dessert

📊 At a Glance

Prep 5 min

Cook 40 min

Serves 20

Difficulty Easy

🛒 Ingredients

2 (21 ounce) cans apple pie filling

1 (15.25 ounce) package yellow cake mix

1/2 cup butter, melted

Nutrition Facts

Servings per recipe 20

Serving size 1 serving

Amount per serving

Calories 194

% Daily Value*

Total Fat 7.2g 9%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 201mg 9%

Total Carbohydrate 32.5g 12%

Dietary Fiber 0.8g 3%

Total Sugars 9.4g

Protein 1.1g 2%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat oven to 350 degrees F (175 degrees C).

Pour pie filling into a 9x13-inch baking dish.

Sprinkle cake mix evenly over apple pie filling and top with melted butter.

Bake in the preheated oven until the top starts to turn brown, about 40 minutes.

Cool cake 15 minutes before serving.