Apricot Chicken
Apricot Chicken is an easy dinner. Made with 8 oz. catalina dressing, 2/3 jar (18 oz. size) apricot jam, 1 pkg. dry onion soup and chicken pieces, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
👨🍳 Instructions
Mix together dressing, jam and soup mix.
Using a 9 x 13-inch lightly oiled pan, place chicken pieces.
Cover with sauce and bake 1 hour and 15 minutes at 350°.
Turn to 425° for last 15 minutes.
🍷 Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment