Apricot Ice Cream
Apricot Ice Cream is an moderately easy dessert you can prepare in just 46 minutes. Made with large can (no. 2 1/2) apricot halves, oranges, lemon, . apricot nectar and c. sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Blend apricots plus juice in blender.
Squeeze oranges and lemon.
Add juice to apricot mixture.
Add remaining ingredients. Makes one gallon.
π· Perfect Pairings
Complete your meal with these
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