Apricot Nectar Cake
Apricot Nectar Cake is an easy dinner. Made with 1 pkg. duncan hines yellow cake mix, 1 (5 1/2 oz.) apricot nectar, 5 1/2 oz. wesson oil, 4 eggs and 2 tbsp. lemon extract, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Add nectar, oil and lemon extract to cake mix and blend well. Add eggs, one
Beating
Well after
Each addition. Pour into
Well-greased
Tube pan. Bake 50 minutes at 350Β°. While hot, punch
In cake with fork and pour glaze over it.
π· Perfect Pairings
Complete your meal with these
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